![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgr9lJHVrwGLsb_uvWAMYGCHWoqKEQQyPg_WmvcAnBsqR1ObbfZsvBJ9V5i6fhZRAk8rAEF5GPDK0PKxCyk6ZaQckubjrobrwm6NsYs6UJ6wlSYjYNuIsLD0APxyZfqA280wiGLF_H7vvE/s400/valentine-fishmarket.jpg)
I was treated to the Manhattan Fish Market meal for Valentine's Day. It was his favourite, and so we came here. He had the normal Baked Herb Fish and I had something different this time - Salmon Cajun. We had Tucan Tiramisu which was the Restaurant's signature dessert. I thought it was just so-so. Probably because it tasted like the Philadelphia's unbaked cheesecake.
No comments:
Post a Comment